This is a good menu for a casual evening with friends, as everything can be made ahead and chili is familiar to carnivores and therefore not too threatening.
Starters:
Salsa
Guacamole
Sliced carrots
Sliced jicama
Tortilla chips
Salad:
Mixed greens with walnuts, dried cranberries and blue cheese.
Main Course:
Black Bean Chili, served over:
Polenta
Garnishes:
Roasted poblano peppers, diced
Greek yogurt (or sour cream)
Sliced green onions
Crumbled Cotija cheese
Dessert
Lemon sorbet with blueberries
or
Lemon cake with blueberry sauce
4 years ago
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