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The Gentle Gastronome
A Look At All Things Food From A Vegetarian Perspective
Thursday, December 24, 2009
Christmas Eve Supper
Guacamole and chips
Ensalada verde
Green Corn Tamales with Tamale gravy
Cabbage with pico de gallo
Arroz Mexicana
Frijoles negros con cotija
Rosie's Chocolates
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About Me
Lisa
Western US
I've been cooking more than 40 years. (I began as a child!) I've been a vegetarian for more than 25 years.
View my complete profile
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Christmas Dinner
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Whole Grain Mustard Vinaigrette
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Food Blogs I Like
Chocolate & Zucchini
4 years ago
Cooking Habit
6 years ago
Bitten
9 years ago
Eating Locally in the Pacific Northwest
9 years ago
Life and style: The new vegetarian | guardian.co.uk
13 years ago
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